1. Rose tea: 10 grams of fresh rose petals or 5 grams of dried rose petals, brewed 500 milliliters of water.
2. Jasmine tea: 5 grams of dried jasmine flowers, brewed 500 ml of water.
3. Honeysuckle tea: 10 grams of dried honeysuckle, brewed 500 ml of water.
4. Chrysanthemum tea: 5 grams of dried chrysanthemum or 10 grams of fresh chrysanthemum, brewed 500 ml of water.
5. Red rose tea: 10 grams of fresh red rose petals or 5 grams of dried red rose petals, brewed 500 ml of water.
6. Lavender Flower Tea: 5 grams of lavender flowers, brewed 500 ml of water.
7. Blue Leprechaun Tea: 3 grams of blue Leprechaun flowers, brewed 500 ml of water.
8. Osmanthus tea: 5 grams of dried osmanthus flowers, brewed 500 ml of water.
9. Peony flower tea: 10 grams of peony petals, brewed 500 ml of water.
10. Red chrysanthemum tea: 10 grams of red chrysanthemum, brewed 500 ml of water.