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How to bake sliced steamed buns in the oven
Ingredients: steamed bread (steamed bread) a, egg a, a little salt, a little oil, a little flour

Methods/steps:

1. with the old steamed bread, the old steamed bread is more strong, cut into slices will not be soft collapse. Then prepare the egg and flour, egg beaten and flour mix together, put salt, oil, mix well.

2. And then cut the steamed buns into slices, thick or thin as you like, there is not much to ask.

3. Then soak the bun slices in the egg mixture, so that the buns are full of egg mixture.

4. Then arrange them one by one in order, directly on the baking sheet.

5. Place on the top shelf of the oven, just turn on the top of the oven.

6. The oven does not need to be preheated in advance, set to 150 degrees, bake for 10 minutes.

7. After baking, and then put in the oven for two minutes, and then removed. Friends who like to eat sweet can dip in sugar to eat, or you can put the sugar into the egg mixture.