1.1. Cut the potatoes into strips, cut the beans into sections, and cut the meat into pieces. Cut the onion and garlic into small pieces.

2.2, onion and garlic pieces and all seasonings are poured into the bowl. (except salt)

3. Pour the pig fat into the pot for refining.

4.3. Pour the black pork into the pot.

5.4. After the pork is cooked, pour all the condiments in the bowl into the pot and stir-fry the flavor.

6.5. Pour potatoes and beans into the pot and fry for 2_3 minutes.

7.6, add water and salt.

8.7. When the potatoes and beans are ripe, they can be cooked without water.