1, turn the pot body upside down, open the screws at the bottom of the pot with cross screws, and then remove the three screws that fix the plastic parts at the bottom;
2. After removing the three screws for fixing the plastic of the base, first push out the joint of the shell from the inside to the outside by hand, then insert it with a plastic rice spoon, and then turn it in the upward direction to remove the bottom plastic part, and remove the bottom plastic part.
1, the traditional Chongqing hot and sour powder, the common vegetable ingredient is mung bean sprouts, which