Can I put the baby's rice noodles in the refrigerator if I can't finish them?
After opening, baby rice noodles are usually stored in a dry and cool place at room temperature, away from light. Never put it in the refrigerator, put it in the refrigerator and take it out again and again. The temperature difference and humidity difference inside and outside the refrigerator are easy to cause deliquescence, caking and deterioration. Moreover, it should be noted that the plastic cover must be tightly covered after each can opening, and the packaged baby rice noodles should be tightly tied at the mouth of the bag after each use. If you want to store the bagged rice noodles in other containers, it is convenient to store and take them out. It is best to store them in a clean and sealed container. Before use, they should be clean and dry without water. In addition, storage is also time-limited, and there are clear regulations on the packaging of the purchased baby rice noodles. For example, it should be used up within one month after opening and discarded more than one month after opening. Rice noodles don't need to be stored in the refrigerator after opening. The suitable storage conditions of rice noodles are dry, dark and ventilated, while the refrigerator is humid and low temperature, which is not suitable for long-term storage of rice noodles. It is even more inappropriate to put rice noodles in the refrigerator after unpacking. First, the internal and external environment is too different, and second, the humid environment will make rice noodles absorb moisture and harden. Put it in a sealed bag and store it indoors in a dark, ventilated and dry place. Because rice noodles should be kept dry and kept in a cool and ventilated place.
What can the baby do with endless rice noodles?
Rice flour can be made into biscuits, vegetables, rice flour balls, rice flour egg cakes and rice flour cakes. These delicious foods are good for babies and children like to eat them. However, it is not recommended to mix rice flour and milk powder, which will easily affect the digestion and absorption of infants. You can feed the baby milk powder first, and then feed the rice flour half an hour later. Different brands of rice noodles have different requirements for moisture, so they should be added according to the instructions on the rice noodle package. Wash tableware, spoons and hands, bowls and spoons should be fully disinfected to ensure the safety of the baby. Generally, warm water of 60~70 degrees Celsius is needed. Don't let the baby eat too thinly, but not too thick, which may make it difficult for the baby to swallow. If the baby can't finish eating millet flour, it can be made into complementary food, such as biscuits, or adults can eat it. What can baby rice noodles eat? Material of rice noodle omelet: one egg, about 30g baby rice noodle, and a little corn oil.