Pork Tenderloin

300g

Supplementary Ingredients

Sugar

4g

Salt

5g

Maintaining Wine

6g

Starch

3g

Soy Sauce

6g

Toothpick Meat

Main Ingredients

Seasoning Wine

6g

To make the roasted meat

The main ingredients are as follows p>Roasted Pork Ingredients

25g

Steps

1. Prepare the main ingredients. (Pork tenderloin, toothpicks, barbecue ingredients can be replaced with BBQ ingredients if you don't have any)

2. Several toothpicks, scalded with boiling water.

3. Wash the tenderloin and cut into small pieces, add the above seasonings. (Except starch)

4. Mix well and marinate for about 15 minutes to taste.

5. After marinating, add a little cornstarch and mix well.

6. Skewer with toothpicks.

7. When the oil in the pot is hot, put the meat skewers into the frying.

8. Fry until the meat becomes slightly browned on the surface can be fished out to control the oil.