To steam rice, you can wash the rice first, add a little water and steam it on a steamer for 20 minutes.

Ingredients: appropriate amount of rice and water.

The specific method comprises the following steps:

1, wash the rice and add some water. The ratio of rice to clean water is 1: 1.5.

2. Put water in the steamer, and then put the rice bowl on the steamer.

3. Cover and steam for 20 minutes.

4. After 20 minutes, cover the lid and the rice will be steamed.

Matters needing attention

Be careful not to use tap water or hot water when washing rice, reduce water consumption and times, and remove sediment. Rice contains vitamins and inorganic salts and is easily soluble in water. If washed for a long time, surface nutrition will be lost.