The profit is high, but this kind of money is not good, and it is better not to make it.

In fact, the wholesale price of a fresh oyster is about 4.5 yuan, so the price of a roasted oyster in the night market is usually about 5 yuan to 7 yuan, and the profit of an oyster is only one or two dollars.

As you said, many small charcoal-roasted oyster stores, oysters are sold at 10 dollars for five, two dollars a piece. There are two possibilities for this to happen, one, the oysters from these small stores are really small, weighing at least half as much as a normal size oyster.

Two, these oysters are not fresh oysters. Most of them should be dead oysters, which would ensure that, at such a low price, the barbecue restaurant still has a profit to make, and the profit is obviously not low.

And, what's more, some barbecue restaurant owners in order to more profit, after the guests left, the guests ate the oyster shells secretly recycled,

The oysters are already dead, mounted in the guests used, recycled oysters in the old shells, in order to pretend to be true to fresh oysters sold to the public at the same price, the profit is even better, but are all the black hearted money.

In this regard, a reminder to eat grilled oysters in barbecue restaurants, if the meat and shells are easily separated from the oysters, be sure to eat with caution.

I noticed that recently, some informal entrepreneurial website, there is often such a title of the post "buy oysters profit how much? 5,000 yuan to start selling oysters two years after the rich 5 million", but even if it is a shrewd businessman, two years with such a small amount of capital to earn 5 million are few and far between. This kind of post is a great component of flimsy, not gullible, and do not easily step into the pit of selling oysters.

Yes, an oyster a few dollars, consumers generally do not pay attention, but behind the barbecue restaurant is hidden amazing "business".

Any charcoal grill that sells oysters properly will never make too much profit.