Raw materials

250 grams of fresh flat mushrooms, 25 grams of cilantro, salt, 5 grams of soy sauce, 2 grams of fine ginger, 5 grams of green onion, 25 grams of sesame oil,

1 gram of monosodium glutamate (MSG), 1000 grams of fresh soup.

Making

1, remove the root of the flat mushrooms washed and cut into slices; cilantro washed and cut into 3.3-centimeter-long segments.

Fine julienne; eggs into a bowl, beaten into liquid; sesame seeds washed.

2, pot on high heat into the oil, hot down into the mushroom slices stir fry a few times. Down into the soup, scallions, salt, soy sauce,

fine ginger, to be soup boiling, add monosodium glutamate into the bowl, sprinkle parsley can be.

Two, practice two

Raw materials

3 eggs, 250 grams of fresh mushrooms, 50 grams of green cabbage, 1 teaspoon of wine, salt, soy sauce, chicken powder moderate.

Practice

1, fresh mushrooms clean, torn into thin slices, in boiling water, slightly hot, fish out for use; eggs knocked into a bowl, add wine, a little salt and stir well; green heart clean and cut into sections.

2, frying pan on a high flame, pour about 2 tablespoons of oil to heat, under the green vegetable heart stir-fry, into the mushroom, pour the right amount of water, chicken powder boil, add salt, soy sauce, pour the egg, and then boiled into.

Pleurotus ostreatus, also known as Pleurotus ostreatus, Pleurotus ostreatus, Pleurotus ostreatus, Pleurotus oysteri, Pleurotus oysteri, Pleurotus ostreatus, Pleurotus ostreatus, Pleurotus ostreatus, Pleurotus ostreatus, Pleurotus ostreatus and Pleurotus ostreatus, is a common gray edible mushroom.

The flat mushroom has many nutrients that can be utilized, including woody and fibrous plant residues. When cultivated artificially, the yield is higher in order of waste cotton, cottonseed husk, corn kernel, cotton stalks, soybean stalks, and other agricultural and forestry wastes can also be utilized, such as wood shavings, rice straw, wheat straw, and corn cobs.