Current location - Recipe Complete Network - Healthy recipes - How about Omniche pastry school in Guiyang
How about Omniche pastry school in Guiyang

Teachers and quality are the two cores on which Omnicom was founded. Omniqi pastry and western food education belongs to China Oriental Education, is the group in the field of pastry and western food training founded by the high-end brand, aims to introduce pure European technology, service more social elite people and industry practitioners. Provides a wide range of professional courses including baking, desserts, western food, bartending and barista training.

As of now, there are 35 directly-operated colleges and universities under the Omniqi Desserts and Western Cuisine education brand***, including: Shanghai, Beijing, Shenyang, Wuhan, Suzhou, Hangzhou, Xi'an, Xiamen, Nanjing, Guangzhou, Jiangxi, Shanxi, Chengdu, Zhengzhou, Yunnan, Chongqing, Guiyang, Harbin, Hefei, Changsha, Gansu, Tianjin, Shijiazhuang, Hohhot, Urumqi, Ningbo, Qingdao, Jinan, as well as a number of preparatory colleges and universities, including: Yinchuan, Haikou, Shenzhen, Dalian, Yantai, Changchun, Fuzhou, etc., perennial for the community to cultivate and deliver nearly 10,000 excellent and professional pastry and Western-style food talent.

Omnic has a team of international pastry masters, the introduction of full-time foreign professors and full-time interpreters, most of the teachers have more than 10 years of experience in the industry and have won many awards and honors in competitions. Our teaching team is widely recognized by students and parents for their advanced teaching methods, high quality teaching standards, and innovative teaching concepts.

And after learning, the school also provides employment services, whether it is their own store or work. The school will have a specialized teacher to answer for you. Omniqi pastry western food education has always been "masters of the way, keep improving" spirit of pastry as their own beliefs, and is determined to create China's largest pastry training school, to train more excellent pastry masters, the achievements of the international first-class pastry western food talent training institutions.