White mushrooms, also known as Agaricus bisporus, are a good choice with sliced meat! Below I've gathered the recipe for sauteed white mushrooms with sliced meat for your reference!

Ingredients

Main Ingredients

300g of white mushrooms

100g of lean meat

Side Ingredients

10g of scallions

10g of garlic

50g of oil

5g of salt

2g of dry starch

Stir-fried white mushrooms with sliced meat

1. Cut the white mushrooms into slices after cleaning them.

2. Cut the green onion into pieces and slice the garlic.

3. Cut the meat into slices and marinate with salt and dry starch.

4. Heat the oil in the pan, stir fry the meat until white, and then stir fry the green onions and garlic.

5. Stir fry the mushroom slices and salt for about 5 minutes.

Tips

Mushrooms cut off the feet after soaking in lightly salted water, especially easy to clean.