Chestnuts can be soaked in wine with red dates and wolfberry. Red dates are the most commonly used food for nourishing blood. Chestnuts have the effect of strengthening the spleen and stomach. When the two are soaked in wine together, they can replenish blood and qi and strengthen the spleen and stomach.

Extension:

For chestnuts, fresh chestnuts are usually peeled and sliced. For jujubes, dry pitted red dates can be used and soaked in high-quality white wine.

Place it in a dry place away from light. Stir the wine every month to speed up the mixing of the soaking substances. You can drink it after three months of soaking.

Take 100ml of wine every day and drink it in portions. If the frail person insists on taking it continuously, it can unblock the kidneys and replenish qi, strengthen the stomach and nourish the spleen.

Notes:

Chestnut and red date soaked wine is a tonic medicinal wine and should be used with caution by those with high blood sugar. In addition, bubble wine is made with high-strength liquor, so drink it in moderation.