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Fried river noodle practice and know-how What is it made of
Ingredients

Main ingredient river noodles 500g lean meat 100g cabbage 100g mushrooms 100g auxiliary ingredients oil moderate amount of salt moderate amount of onion moderate amount of soy sauce moderate amount of chicken essence moderate amount of pepper moderate amount of sesame oil moderate amount of thirteen spices moderate amount of dried red pepper moderate amount

Steps

Steps

Steps of the practice of fried river noodles 11. Soy sauce, dry red pepper, thirteen spices, sesame oil, pepper, chicken essence

Step 22: Wash the cabbage, mushrooms, wash and break into slices with your hands, cut the lean meat into julienne strips, cut the dry red pepper into segments, ginger into julienne strips, scallions into julienne strips

Step 33: Add thirteen spices to the shredded lean meat and sesame oil and mix it well

Step 44: Fried river noodle. The meat is fried to white, add mushrooms fried until raw, together with sheng out

fried river noodles practice steps 55. frying pan oil into the onion and ginger silk dry red pepper, stir frying out the flavor,

fried river noodles practice steps 66. and then put the river noodles,

fried river noodles practice steps 77. and then Pour into the fried shredded meat, put the soy sauce, salt and stir-fry well

fried river noodles practice Step 88. Add cabbage and stir fry evenly

Step 99. Add pepper, chicken seasoning, delicious fried river noodles on the pot

Step 1010. dry spicy flavor, color red.