Exercise:
1, pork belly stuffing;
2. Add a little cooking wine to the meat and mix well;
3. Add oyster sauce and stir well;
4. Add northeast soy sauce and stir evenly;
5. Then add Jiang Mo, allspice powder, monosodium glutamate, sesame oil, salad oil and soy sauce and mix well;
6. Before preparing the steamed stuffed bun, add chopped green onion to the meat stuffing and mix well.