Ingredient Name Baking % Weight G

? Cake Body?

Whole Eggs 100 800

Caster Sugar 40 320

Cream of Tartar 0.6 5

Milk 20 160

Low Gluten 30 240

BP 0.75 6

Oil 55 200

Salt 0.5 4 Subtotal 216.88 1735Towel Cake Recipe and Preparation: 1. First Use the whole eggs separately.

2, egg white, granulated sugar, salt, cream of tartar stirring and beating soft and hard until hawk-like.

3, VEGAS liquid oil, milk in a bowl and mix, then sifted low gluten flour, baking powder mix well, then add egg yolks and mix well.

4: Take 1/3 of the egg white and put it into (2) part of the mix. Add all the batter into (1) part and mix well. Baking conditions: Top at 170℃, bottom at 130℃, 16 minutes.?

Towel Cake, English abbreviation: TowelCake. with the development of the times and aesthetic enhancement of the expansion of the creative industry. Become an extension of the innovative towel industry products. It is the use of towel folding plasticity and the towel itself color diversity and then add simulation packaging to imitate the Western-style cake snacks