After the chicken is sauteed in a pot , add cold water and boil it, then put it in a purple casserole dish and simmer it on high heat. After boiling in the casserole, it should be good for more than 2 hours. I'm not sure if you're going to be able to get a good deal on this, but I'm sure you'll be able to get a good deal on this.

Purple casserole stew, is very slow, mainly open slow, open, 1 - 2 hours is also good. This practice is more delicious than using a pressure cooker.