Today, more and more office workers feel that their income is far from being able to meet their desired life. So, some people have developed their own side business, some people directly their own business, speaking of business, many people chose the snack program, because, "eat" is never eliminated by society, then, they want to open a snack bar, but do not have any experience how to do? Take a look at the past of these points of advice, may be helpful to you.

One, site selection

This step is very critical, many entrepreneurial friends because they do not know how to choose the site and lead to business failure. Xiao Zhang's store is in the middle of the busy road in the middle of the commercial circle in the middle of the channel, the flow of people can be, however, from the main road has a distance of about 50 meters, it is this short 50 meters, a direct impact on the business of Xiao Zhang, people are inert, it is this distance, many people are not willing to walk a few more steps. So here, to remind friends of entrepreneurship, site selection is really a very important step, wine is not afraid of the deep alley, this sentence in this fast-paced era has been outdated!

Two, positioning

Do snack projects, do not go by their own feelings, because you have to face is the customer, you have to stand in the customer's point of view to think, gimmicky snacks project can recruit customers, and then with the decorating style, for example, you open a snack bar in front of the elementary school, you should do cheap snacks project and decoration cartoon store design, because your store is the main consumer groups are students, and if you open a snack store, it is not a good idea. Consumer groups are students, if you open in the middle of a busy commercial street or office building, you have to make the food and beverage to be distinctive and attractive, so that is accurate positioning.

Three, diversified varieties

At first, Zhang's snack bar only sells hot and sour noodles, although the taste is good, there is a certain amount of repeat business, but the snack program is too monotonous, although the customer feels that the hot and sour noodles are good, but the old so a kind of, there is nothing to be famous. Later, fewer and fewer repeat customers, snack bar business had a recession. Later, Zhang increased some of the snacks around the hot and sour noodles project, for example, rice noodles, potato flour, rice and so on, which is gradually more guests, business is good up. So, variety is very important, even if your snacks to do the world, but if only one, then, sooner or later customers will be tired of.

In summary, want to successfully open a snack bar, roughly pay attention to the above points can be. Then, some people may ask: there is no faster and more worrying snack program, you can directly open up? There is! Casserole rice, site selection experts professional assessment, scientific site selection, no dead-end help, so you can say goodbye to the difficult problem of site selection, diversified varieties, dishes continue to be updated, no off-season throughout the year, but also with the instructor, door-to-door service, hand in hand to teach, worry-free store! The pot is the best choice for your business!