Aralia elata is actually a bud growing on Aralia elata, which is the most common in Northeast China. Its characteristic is that it likes to live in dry and cold places and can be very cold-resistant. In April every year, its buds will grow out, and it can be picked and eaten at this time. It can be said that it still tastes delicious.
However, its picking period is relatively short, generally 250px can be harvested. If you don't pick it after a week, it won't have much edible value, and you won't lose the taste of Toona sinensis. At present, its price has reached 30 yuan per catty, which is high because it is rich in nutrients, and the contents of protein and vitamins are relatively high, which is also the reason for its high price.
There are many ways to eat it, which can be directly fried, boiled, wrapped in jiaozi and cooked with eggs. It tastes delicious and unique, and people like it very much after eating it. Of course, the reason why it is expensive is actually related to its short supply. After all, the growth of thorn buds is relatively limited, which is generally common in Northeast China, not much in North China, and mainly in mountainous areas.
Because the quantity is relatively small, its price is also increasing. Of course, its picking period is relatively short, which makes its price rise. In recent years, the demand market for thorn buds is also growing, which is more expensive than meat, but in fact, we should not plant them blindly. After all, there is no industrial chain, and it is easy to be unsalable. After all, the wild vegetable fever has been slowly declining in recent years.