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Efficacy, Function and Taboo of Mulberry Rose Tea
Mulberry rose tea is a kind of flower and fruit tea which combines mulberry and rose. It has rich nutritional and medicinal values, including:

1. Improve immunity: Mulberries and roses are rich in vitamin C, which helps to improve human immunity, enhance resistance and prevent diseases such as colds.

2. Antioxidant: Mulberry and rose are rich in a variety of antioxidant substances, such as polyphenols and anthocyanins, which help to eliminate free radicals in the body and delay aging.

3. Promote digestion: Both mulberries and roses can promote gastrointestinal peristalsis and digestion, and help relieve constipation and other problems.

4. Lowering blood pressure: Tea polyphenols, vitamin C and other ingredients in tea can play a role in lowering blood pressure and promoting heart health under the synergistic effect.

5. beauty beauty: Mulberry and rose have the effect of beauty beauty at the same time, which can help improve the brightness and elasticity of skin.

Taboo:

1. Pregnant women and lactating women should use it with caution.

2. Allergic people should not eat, which will cause symptoms such as swelling of the mouth and difficulty breathing.

3. Patients with diabetes, hypertension and other diseases should be used under the guidance of a doctor.