1, to make potpourri you need to prepare the following ingredients, rice, sesame seeds, dry starch, oil, plastic bag.

2. Add two teaspoons of oil to the rice, stir well, and heat in the microwave on medium heat for 1 minute, remove.

3, in the heated rice add dry starch, sesame seeds together, mix well, knead into a ball, and good rice dough in a plastic bag rolled into a thin sheet, so that you can roll out more thin, and will not stick to the rolling pin and board.

4, the potpourri thin slices spread flat in the microwave dish, put in the microwave oven, heat on medium heat for 4 minutes.

5: Remove the heated potpourri slices and cut them into diamond-shaped pieces or other shapes with a knife.

6, with high heat, heat the oil in the pan to 60% hot, add the cut potpourri pieces, deep fry until light golden color and remove, drain the oil, delicious potpourri is ready.

7, when eating can be drizzled with hot seafood sauce or tomato juice, so that the taste will be better, of course, in the production of potpourri can be based on personal taste to add different ingredients, such as cumin, meat froth, chili powder and a variety of spices, so that you can make a different flavor of potpourri.