The green crab can be steamed for 15 minutes, the following is the specific method:

Preparation materials: 1 green crab, 10 grams of ginger, garlic, sesame oil 5 ml, 5 grams of sugar, 10 ml of yellow wine?

1, will buy the green crab out, green crab shell with water to brush clean.

2, at the bottom of the green crab with a knife to pry open the abdomen of the green crab.

3, the green crab gills with the hand one by one pick out and throw away.

4: Peel off the lid of the crab and rinse it with water.

5. Rinse the whole crab with water.

6: Put the crabs on a plate and arrange ginger on top of the crabs.

7: Add garlic, sugar and sesame oil on top of the crabs and drizzle with yellow wine.

8: Cover the crabs and steam for 15 minutes.

9, 15 minutes later, the green crab can be out of the pot on a plate to start serving.