1. Seek the same grade of acidity.
2. Tannin with fat
Fish needs acidity, not tannin.
4. Match the main taste, not the fixed ingredients
5. Spicy and sweet
6. Sweetness is sweeter.
Next, I recommend some common collocations:
Chocolate (chocolate is the sweetest of the eight snacks introduced in this article. Generally speaking, it is very good to use chocolate with white wine and red wine, and truffle chocolate with rich taste is even more wonderful with dry wine. If you like sweets best, use a cool Moscato to accompany chocolate (cookies, candy, etc. are also good). )
Berries (strawberries, raspberries, blueberries and blackberries) are also good wine snacks. Generally speaking, the berries can be washed and served with wine. However, if you think it is too monotonous to eat like this, you can also ice them and put them in a glass, which is beautiful and interesting. )
Italian salami (Even in China, Italian-style pizza and "rice noodles" are very popular. Italian snacks, such as garlic sausage and tomato salad, are used with Italian wine with similar styles, which can really appreciate the Apennine style! )
Cheese (wine and cheese are definitely a classic match! Consumers in China can go to imported goods stores to find their favorite kinds of cheese, and then match them with corresponding wines. That kind of feeling … you will understand why the French are so professional and attentive when making wine and cheese. )
Cashew nuts (just as peanuts are to beer, nuts with stronger flavor are also very suitable for wine. If the wine you choose to drink is a sweet wine, then add a little cinnamon to cashew nuts. After tasting it, it's up to you whether you like it or not! )
Mustard green beans (this kind of green beans can make the "hidden" flavor in wine more obvious. Not much to say here, just taste it! )
Potato chips.
If you want to get started with wine knowledge, you may wish to read this article (How to get started with wine tasting in two hours? )
Hope to adopt.