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What are the characteristics of mutton noodles
Mutton powder is a famous folk snack in Guizhou Province, is also a "Chinese snack", belongs to Guizhou cuisine, the dish is the majority of Guizhou people's brunch favorite;

The dish consists of fresh mutton, with smooth rice noodles, adding fresh mutton soup and a variety of seasonings and oil with special chili peppers, taste fragrant, hot and sour, crisp, rice noodles melt in the mouth. Sharp and refreshing, rice noodles melt in your mouth, suitable for both young and old, mutton is moderately fat and thin, oily but not greasy.