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How to make homemade canned salmon sandwich is delicious and simple, how to share it?
condiments

Toast: 2 slices

Zucchini? : 10

condiments

Canned salmon: in moderation

Specific steps

first step

Slice the zucchini, boil the water and cook for 2 minutes.

Second step

When making zucchini, you can slice the toast.

Third step

Cut off the edge of the bread slice and cut it into rectangles.

Fourth step

Spread canned salmon on two slices of toast respectively.

Step five

Put some soft boiled zucchini on a slice of salmon toast.

Step 6

Mix two slices of toast and salmon, put them in a sandwich machine, cover and heat for 3 minutes. Bake the bread slices until the surface is golden yellow.