1.

Muyu 20 grams,

Muyu flower,

This is when I did takoyaki before in Taobao to buy, a catty, a good big packet, dozens of dollars.

Buy a large package of wood fish flower filled with nitrogen, so it will not deteriorate, but after opening the package must be put into the refrigerator to keep cold

2.

Clean oil-free pot, open fire to heat the wood fish flower into the pot, medium-low heat

3.

Quickly and gently flipped,

The wood fish flower baking until dry, gently A pinch can be broken degree !

Approximately 2 or 3 minutes, very quickly

4.

Pour out to cool

5.

Seaweed a piece, take half of the piece, cut into small julienne

6.

Or just use the seaweed crumbles

7.

One spoonful of peeled sesame seeds

8.

Pour the seaweed in the pot and add to the mixture, then add the seaweed to the pot.

Add 2 tablespoons of oil to the pan, a coffee spoon, a small spoon

9.

Pour sesame seeds into the pan

10.

Small fire ah, stir frying sesame seeds until they turn brown on it, I took a picture of this accidentally fried paste,

Also okay, did not affect the taste

11.

Stir frying sesame seeds, after the The first thing that you need to do is to put your hands in the pan and rub them together with your hands. Put the previously cut seaweed or seaweed shredded put in

12.

Stir fry a few times, pay attention to always use a small fire ah, add a small half spoon salt and a small half spoon sugar,

are to coffee spoon as a measure ah, stir fry evenly on it.

After cooled into a sealable container to save

13.

Cooking rice ah, Jiuyang 4.0 iron kettle is very powerful

14.

Make tea rice

15.

The fragrant pine tea rice:

A bowl of rice, a spoonful of soya sauce, a handful of fragrant pine, a pot of hot tea

This is the first time that I've seen a bowl of rice, a spoonful of soy sauce, a pot of hot tea

There are a lot of people in the world who are interested in this kind of tea.