1. Youmian, one of the three treasures in Inner Mongolia, is rich in nutrition and varied in practices. The most important thing is to resist hunger. In the past years, it has supported many people. Now the practices have been improved and the taste is acceptable, which is still very good.
2. Shaomai, the most representative snack in Hohhot, is one of the breakfasts of Hohhot people. Shaomai is served with brick tea. But now it's a little expensive, one or two is over 20, and I really can't afford it.
3. Noodles, Inner Mongolia pasta is the most representative, tastes very good, and is the most important and affordable. 8/9 yuan is a big bowl, which is the first choice for working class and edible for three meals.
4. Bameng stuffed skin, refreshing food, young people's favorite. It tastes very delicious. What I want to mention here is bean jelly similar to stuffed skin, which is found in many areas in the western region and tastes good.
5. Mutton offal, the main producing area of Mengniu mutton in Inner Mongolia, has many practices. But haggis can be regarded as one of the snacks, some will put some potato chips, and some are pure haggis, but they all taste good and are worth tasting.
Inner Mongolia has a large territory, and there is a big difference in diet between the east and the west. Because I don't know much about the east, I only chose a few samples from the west, and friends from the east are welcome to supplement them.