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Stir fry fish first put the spices or fish
Fried fish first put the condiments and then fish

Home-style fried fish pieces are as follows:

I. Material

II. Practice

1. Grass carp cleaned, de-boned and skinned.

2. Cut into small pieces.

3. Slightly soak in water to remove blood.

4. Drain and stir with an egg white.

5. Boil the beans and black fungus in water for a while, and pull out.

6. Wash and chop green onions, ginger and chili peppers.

7. 500 grams of oil in the pot, the oil is hot, put down the fish pieces slightly fried, fish out.

8. Another pot, oil hot, put ginger, chili popping incense.

9. Put the fish, black fungus, peas quickly fried.

10. Add salt, sugar, cooking wine, pepper and stir-fry, add green onions, sesame oil, chicken can be.

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