1, smoked fish

Xiong 'an gourmet smoked fish is a kind of fish product with unique flavor of water town. Its unique flavor mainly comes from many processes of smoked fish and traditional ingredients. There are many kinds of smoked fish, mainly depending on their size.

2. Camellia preserved eggs

Like salted duck eggs, the preserved eggs in Baiyangdian Lake are laid by ducks whose staple food is fish, shrimp, algae, snails and aquatic plants. Preserved eggs have bright colors, clear tea lines and obvious layering of dark green, black, light brown and dark brown, so they are named preserved eggs with tea lines. You must try this xiong'an new area food when you go to Baiyangdian.

3. Lotus root clip

The lotus pond in Baiyangdian Lake is rich in lotus root, lotus leaf, lotus flower and lotus seed, which can be eaten in various ways. Apart from stewed pork ribs with lotus root, cold lotus root slices, lotus root clips and fried lotus flowers, these xiong'an new area delicacies are very good and you can enjoy them to your heart's content.

4. salted eggs with red hearts

The old pickled eggs with red hearts in Baiyangdian Lake are also called pickled green fruits. Because the free-range ducks in Baiyangdian Lake are found in shrimps, aquatic plants and snails in eat small fish every day, and the duck eggs laid are many red-hearted eggs. Salted eggs are red-hearted, oily, with distinct yolk and egg white, which are excellent in taste and rich in nutrition. Therefore, they are worth recommending as xiong'an new area cuisine.

5. water chestnut

Water chestnut is mostly planted in the south of China, and the north is mainly planted in Baiyangdian area. Most people have never seen or even eaten water chestnut, so it is a great pity not to eat water chestnut in Baiyangdian.