Materials: potatoes, parsley, tree peppers.

Steps: 1. Peel the potatoes, cut thin slices, blanch a little fish out of the cold water, dry water standby. 2. cilantro, tree peppers cut into segments. 3. oil to fifty percent heat, under the potato slices, deep-fried potato slices until the potato slices harden, the edge of the edge of the slightly burnt, the individual potato slices appeared air bubbles, fish out. 4. hot pot of oil, tree peppers, salt, potato slices, cilantro, stir-fried out of the pan.