The efficacy and action of small cherry are warm, sweet and slightly sour; Enter the spleen and liver meridians. Tonify middle energizer, invigorate qi, dispel wind and overcome dampness, control dysentery in Shui Gu, and stop spermatorrhea. After the treatment, the main symptoms are weakness, shortness of breath, palpitation, listlessness, lack of food, dry throat and thirst, rheumatism, lumbago and leg pain, callousness of limbs, unfavorable joint flexion and extension, chilblain and so on.
1. Buxue
Cherry has a high iron content, ranking first among all kinds of fruits. Iron is the raw material for the synthesis of human hemoglobin and myoglobin, which plays an important role in the processes of human immunity, protein synthesis and energy metabolism, and is also closely related to brain and nerve function and aging process. Eating cherries regularly can supplement the body's demand for iron and promote the regeneration of hemoglobin, which can not only prevent iron deficiency anemia, but also enhance physical fitness, brain and intelligence.
2. Prevention and treatment of measles
When measles is prevalent, drinking cherry juice for children can prevent infection. Cherry stone has the function of sweating and detoxifying.
3. Expelling wind and dampness and killing insects
Cherry is warm, has the functions of tonifying the middle energizer and benefiting qi, can dispel wind and remove dampness, and has a good effect on rheumatic waist and leg pain. Cherry roots also have strong insect repellent and insecticidal effects, which can drive and kill roundworms, pinworms, tapeworms and so on.
Step 4 stop astringency and relieve pain
Folk experience shows that cherry can treat burns, relieve pain, and prevent blistering and suppuration at the wound. At the same time, cherry can also treat mild and severe frostbite.
5. beauty and tolerance
Cherry is rich in nutrition, and contains more protein, sugar, phosphorus, carotene and vitamin C than apples and pears, especially high in iron content. It is often used to rub the face and wrinkles with cherry juice, which can make the facial skin ruddy and white, remove wrinkles and eliminate spots.
There are good things and bad things. The disadvantages of eating cherries aggravate kidney disease.
Everything has two sides, and cherries are no exception. We know the benefits of eating cherries. Let's learn about the disadvantages of eating cherries. Cherry has a high content of potassium, so we should not despise it. Every100g of cherry contains 258mg of potassium, which is not a small number for people with kidney disease.
Nephropathy patients will suffer from oliguria and edema if the function of kidney regulating water and electrolyte is abnormal. When oliguria occurs, there may be potassium retention due to decreased potassium excretion. If the patient eats too many cherries at one time, then the patient will have hyperkalemia, which is a chronic kidney disease? Invisible killer? Therefore, patients with kidney disease must be careful to eat cherries.
Eating too much is easy to get angry
Cherry belongs to fire, so people suffering from febrile diseases and asthma should not eat it. Especially for children, eating a lot of cherries can easily lead to tuberculosis, chronic bronchitis, bronchiectasis and other diseases. The common symptoms are dry cough with little phlegm, yellow and thick phlegm with many colors, hot flashes in the afternoon, night sweats, red cheekbones and red tongue. There are many benefits to eating cherries, but we must control the consumption.
Conclusion: Cherry is a fruit that many people like to eat. I have also introduced a lot about its nutritional value and efficacy, and everyone should have a deep understanding of it after reading it. When you eat cherries in the future, you should pay attention to the efficacy and methods. You can't eat them casually. If you eat too much, you will easily get angry. Bad for your health!
Selection method When buying cherries, you should choose cherries with pedicels, bright colors and full skins. If you can't finish eating them at that time, it's best to keep them in a cold storage condition of MINUS 1℃. Cherry belongs to berries and is easy to damage, so you must handle them with care.
In fact, if you want to eat the freshest and most original cherries, you might as well go to the countryside to pick them yourself, which is more delicious and fun.