The materials that need to be prepared in advance are: 2-300g of clam, vermicelli 1 slice, crab mushroom 100g, whole garlic 1, millet spicy 1, two spoonfuls of oyster sauce, two spoonfuls of cooking wine and bean paste 1. Specific practices are as follows:

1, washing flowers and spitting sand.

2. Fans soak in hot water in advance.

3, onion ginger garlic millet pepper to change the knife.

4. Put the tin foil into a bowl to make it concave, then add the flower nail, vermicelli, crab mushroom and seasoning in turn, and add a proper amount of water.

5. Put the tin foil seal into the pot and cook on the induction cooker for five minutes.

6. finished product.