Asparagus puree rice paste
Suitable for babies over 6 months
1, Ingredients:
Three or four fresh asparagus, baby rice powder.
2, practice:
(1) Prepare fresh asparagus, wash with water.
(2) remove the two heads of asparagus, take the young stems, cut small sections, remove the leaves.
(3) Steam in a steamer basket for 15 minutes.
(4) Pour into a mixing cup and beat.
(5) Scoop 2 spoons of puree into the soaked rice flour and mix well.
Asparagus, carrot and meat puree
Suitable for babies over 6 months
1, Ingredients:
Three or four pieces of fresh asparagus, one carrot, the right amount of meat, baby rice powder.
2, practice:
(1) carrots, meat, wash, respectively, into a puree standby.
(2) asparagus blanched and cut into fine dice, put into a cooking cup with a little warm water cooking stick squeezed into the mud, and then the rice flour into a paste with a little asparagus mud and rice flour stirred evenly spare.
(3) put the carrot meat puree on the steamer to steam, and asparagus rice paste together to mix well.
Asparagus and potato puree
Suitable for babies over 8 months old
1, Ingredients:
8 green asparagus, 1 potato.
2, practice:
(1) asparagus peeled, potato also cut in half peeled spare.
(2) Cut the processed asparagus and potato into small pieces. Remove the roots from the asparagus and take only the fresh and tender asparagus parts.
(3) Blanch the asparagus in boiling hot water, then fish it up and set aside.
(4) Boil a pot of hot water in a cooking pot, put the potatoes cut into small pieces into the boiling water to cook for about 8 minutes, when the potatoes are soft when poked with chopsticks, they are cooked.
(5) Take out the boiled potatoes and blanched asparagus separately, put them on a plate to cool for about 1 minute, and then pour them together into the blender cup of the cooker.
(6) Just puree the asparagus and potatoes in the blender.
Asparagus Shrimp Egg Soup
Suitable for babies over 10 months old
1, Ingredients:
1 egg, asparagus a few strips, 2 mushrooms, shrimp moderate.
2, practice:
(1) shrimp and mushrooms washed and soaked in warm water.
(2) asparagus with boiling water.
(3) Put all the ingredients in the cooker and beat them, except the egg.
(4) Add the eggs, add the amount of water and mix to make an egg pulp.
(5) Cover with plastic wrap, boil water and put the pot, slow steam 6 minutes, turn off the heat and simmer for 5 minutes.
(6) Lift off the plastic wrap and you're done.
Asparagus and fresh shrimp noodles
Suitable for babies over 10 months
1, Ingredients:
Three or four asparagus, fresh shrimp, fish soup.
2, practice:
(1) asparagus peeled, fresh shrimp boiled and shelled chopped.
(2) Strain the fish stock.
(3) Strain the fish soup and add the noodles and asparagus to cook for about 10 minutes.
Asparagus Golden Fried Rice
Suitable for babies over 12 months
1, Ingredients:
Asparagus, an egg yolk, some carrots, rice.
2, practice:
(1) rice and egg yolk mixture evenly stirred, asparagus blanching standby.
(2) carrots first small fry with oil, oil temperature is not too high, slowly stir-fried.
(3) Add the rice coated with the egg mixture and continue to stir-fry slowly until the rice is golden, then pour in the asparagus and continue to stir-fry.