The same size of the grapefruit we choose to weigh the grapefruit, the same size of the grapefruit, the heavier the grapefruit on behalf of the more water, juicy, and the flesh of the more tender; the lighter the grapefruit is likely to be thick skin and meat, or inside the flesh of the water is less, eat up the taste of poor. So the same size of the grapefruit we have to choose the heavier.

Second: buy hard not to buy soft

We observe the pomelo skin, the more wrinkled the surface of the pomelo skin indicates that the pomelo stored for a longer period of time, is not fresh; on the contrary, the surface of the pomelo skin is relatively smooth, this pomelo is relatively fresh.

Secondly, we use our hands to press the grapefruit skin, after pressing the grapefruit skin quickly rebound, which indicates that the grapefruit skin is thicker; if we follow the grapefruit skin feel harder, press the immovable, which indicates that the grapefruit pulp is more, very full. So choose this harder grapefruit.

Third: buy yellow not green

The color of the grapefruit represents the maturity of the grapefruit, the general maturity of the grapefruit is golden yellow, the higher the maturity of the grapefruit color yellow. So we pick the time to pick the whole grapefruit is yellow, the kind of greenish color is recommended not to choose, green grapefruit maturity is relatively poor, so eat up the taste is not good.

Fourth: buy pointed not buy round

Many friends say that the pomelo to pick round, so the pomelo is more beautiful, in fact, when we pick the pomelo is recommended to choose the bottom of the more flat, the top of the more pointy, so that the pomelo taste better.

Fifth: buy big not buy small

Generally we will find that when we buy pomelo, there are big and small pomelo, the same variety of pomelo is recommended to choose a big, the bigger the pomelo ripe the better, the small general maturity is not as good as the big ones, so the same varieties of pomelo is recommended to choose a big pomelo.