How to make the soup with bacon and tofu

1. Wash the bacon with warm water several times and then cut it into cubes

2. Rinse the tofu and cut it into 2X2X2cm cubes

3. Wash the Pleurotus ostreatus and tear it into small pieces

4. Blanch the tofu in boiling water for 1 minute, and then take it out for later use

. Cook on low heat for 2 minutes

8. Then add a proper amount of salt and continue to cook until the Pleurotus ostreatus is cooked

9. Turn off the heat and add a small amount of chicken essence

1. Finally, pour in a few drops of sesame oil and stir gently to serve.