As the capital of China, Beijing is undoubtedly one of the cities in China that pay the most attention to the flavor of roast duck. Quanjude and Dadong Roast Duck Restaurant are the two most famous roast duck restaurants in Beijing, and they have also become the must-see places for food lovers. But which roast duck tastes better, Quanjude or Dadong? Each has its own merits, which is hard to explain.

For many Beijingers, Quanjude is the first time-honored brand to open a roast duck restaurant in Beijing. Its roast duck is taken from high-quality ducks and roasted with slow fire. The taste is delicate, crisp and delicious, and with crispy duck skin and sweet sauce, people can fully enjoy the wonderful feeling brought by roast duck.

However, for some people, Dadong's roast duck tastes better. It uses selected local native ducks and makes duck meat more delicious through a unique roasting method. Compared with Quanju, Dadong's roast duck has a slight burnt taste and tastes more refreshing.

To sum up, Quanjude and Dadong have their own unique roast duck characteristics. Whether you like crispy food or refreshing taste, you can find your hobbies in both stores. It is recommended to bring friends and relatives to taste, experience and witness together, and then choose the best place in your heart.