The best way to stir fry long bean curd:

Main ingredient: cowpeas 400g.

Accessories: salt, 10g green onion, 8g garlic, 3 dried chili peppers, moderate amount of seasoning oil, 5g pepper powder.

Steps:

1, bean curd is washed, cut into 3cm segments.

2, green onion shredded.

3, slice garlic.

4, the pot of oil.

5, add green onions, dried chili peppers, pepper powder.

6: Add bean curd.

7: Put in flavorful salt.

8: Stir-fry the bean curd for another 1 minute or so to cook.

9: Plate up and sprinkle in garlic slices.