Ingredients: 6 grams of angelica, 30 grams of astragalus, wolfberry moderate.
Practice: wash angelica, astragalus and wolfberry respectively, put astragalus and angelica into the pot, add the right amount of water, cook three times, take the liquid to take the juice, will be three times cooked juice mixed together, add wolfberry to drink together.
Infusion method two
Ingredients: angelica 5 grams, astragalus 15 grams.
Practice: In a casserole dish, pour the right amount of water, the amount of water did not exceed the herbs 3 to 4 centimeters, soak for 20 minutes, cook over high heat, and then turn to low heat to cook for 30 minutes, the first time to drain out of the medicine, and then continue to add water, and still cook for 30 minutes to take the juice, the juice will be combined, two to three times a day to drink, and then drink half a month, and then stop half a month, drink half a month to stop half a month, and so on. Repeatedly.