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Does anyone know where the best squash is?
The more famous squash in the country is from Sichuan and Zhejiang. Sichuan's Wujiang brand (Fuling production) is good. Zhejiang's Haining, oblique bridge out of the also very famous. The problem is that there are a lot of imitation products, so you have to look carefully when you buy them.

If the direct cooking, it is recommended to buy the Zhejiang, more common is a large bag, there are ten small bags, each small bag of 20 grams. This is not only easy to eat, and the taste of southerners like with a little sweet, more delicious.

If you want to use as raw materials for dishes, but also boiled, it is recommended to buy bags of spherical squash in Fuling, Sichuan, more delicious and affordable.