Main Ingredients

Acacia flowers 500 grams

Accessories

Sugar

Moderate

Flour

Moderate

Corn flour

Moderate

Acacia flower cake practice

1.

Acacia flowers to the tip of the wash, twisted dry water (not too dry degree), slightly left a little moisture

2.

According to personal preferences add the acacia flowers. twist dry water (not too dry degree, a little bit of water)

2.

According to personal preference the amount of sugar (I added powdered sugar of course, sugar can also be added to the honey can also be) mixing

3.

Note that the flour and cornstarch is 1:1 amount of oh?

4.

Put the 1:1 flour and cornstarch directly into the acacia flowers and mix evenly

5.

After mixing well, you can taste whether the flavor is appropriate (such as not sweet enough to add a little sugar and mix it well), well after pinching a handful of to see whether it can be stuck together (just enough to be able to stick together on it)

6.

Not afraid of trouble, you can make a cake.

The trouble can be made into a cake, the acacia pinch into the right amount of height of the cake cut into the shape of your choice, with a good mold Oh, will be very attractive

7.

The steamer add water to the steamer for 15-20 minutes

8.

Acacia cake is simple and tasty, directly to the acacia blossom of the tune of a good into the drawer cage to steam 15-20 minutes acacia cake underneath the cushioning cloth (a little bit of cloth is wet, I use a corn husk is also wet)

9.

Delicious

10.

Delicious ~ Zan

Cooking tips

1. clean acacia flowers must be well washed Oh do not forget not to twist too dry to stay a little moisture together face. 2. flour and cornstarch must be 1:1 amount Oh. 3. can be steamed Degree is to pinch just good sticky viscosity oh.