There are 24 dishes in the banquet, including 8 cold cuts, 4 big dishes, 8 Chinese dishes and 4 pressed dishes, which are cold and hot, well-known, sweet and salty, sour and spicy. The order of serving is elegant. First, serve eight cold dishes as appetizers, each dish is three meat dishes, one *** 16; Guests are invited to drink three rounds before serving hot dishes: four hot dishes are served first, and two Chinese dishes (also called tin foil dishes or seasoning dishes) are served on each hot dish, which is euphemistically called "serving food into the palace"; Finally, four dishes were served, including an egg soup, also called Fujian soup, to show the table was full. Hot dishes must be accompanied by soup and water. Chicken, duck, fish, fresh goods, fungi and seasonal vegetables are all delicious. Silk, chips, strips, blocks, diced fried, boiled and burned, changing endlessly. But there are still many kinds of folk water mats, for example, the last dishes are eight treasures. Hu spicy soup is a unique snack in Luoyang, which has a history of one hundred years. Excellent cooking, delicious taste, economic benefits, convenient for the masses, famous in urban and rural areas. It started in the old city, and now it is all over the streets. The main ingredients are refined flour noodles, vermicelli and fat pork. The ingredients are peanut kernel, taro, yam, golden needle, fungus, chopped green onion, garlic slices and gluten foam.
On the water table, people who like cold food can find cold dishes that suit them, while people who like hot and sour food can make you sweat and salivate. Some people like sweets, and the fourth set of dishes is enough to make people eat delicious food. The water mat is unique in that there are many soups. People can drink soup alternately when they go to eat, which can make people feel comfortable in their stomachs. Although there are many dishes, their appetite is not greasy. Anyone who knows the local customs knows that all 24 dishes are served. This bowl of Fujian soup shows that the water mat has come to an end, and the host and guest are all happy, and they all get up and leave.
Some people say that the soup in Luoyang water mat is like a soothing music. At first, the taste was very light, then it was spicy, then sugar was added to make it sweet and salty, and then the vinegar was sour ... After several bowls, it can only be described as "refreshing".
Luoyang water mat caused a sensation with its unique flavor, exquisite skills, realistic modeling, beautiful legends and primitive cultural accumulation, and was called a wonderful flower with the local characteristics of Luoyang ancient capital.