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How to make soybean dog meat
Casserole Stewed Dog Meat

Prepare the following ingredients: 500 grams of dog thigh meat, 100 grams of mint, 10 grams of sugar, 25 grams of dried chili peppers, 10 milliliters of white wine, 10 grams of green onions, 10 grams of ginger, 6 grams of spices, 10 grams of fruits of the grass, 2 grams of peppercorns, 20 grams of salt, 120 grams of vegetable oil, 20 grams of soy sauce, 150 grams of broth, 100 grams of soybeans

Specifically, do the following : cut the dog meat into 4 cm square, rinsed with water 2 times, dry water control, wash the mint, pick the tender tip. Frying pan with oil to heat, burn to 7 mature, under the grass nuts, dashi, peppercorns, sugar, salt, dry chili segment, onion, ginger, soy sauce, under the dog meat stir fry 20 minutes, inject broth, boil and pour into the casserole. Put the casserole on the fire, add the white wine in two installments, change to a small fire, simmer for about 1 hour, when the soup thickened, put on the mint, along with the casserole on the table.