1, okra rinsed with water. The specific method is shown in the picture below:

2, cut off the tip. The specific method is shown in the picture below:

3, cut open, or cut into sections. The specific method is shown in the picture below:

4, beat the egg, add a small amount of water. The specific method is shown in the picture below:

5. Starch: flour = 1:2 ratio, add to the egg mixture. The specific method is shown in the picture below:

6. Stir well. The specific method is shown in the picture below:

7, okra into the egg batter. The specific method is shown in the picture below:

9, pan heat, add appropriate amount of peanut oil. The specific method is shown in the picture below:

10, put a little pepper in the peanut oil. Specific method is shown in the following picture:

11, high heat to heat peanut oil, turn to medium-low heat, pepper began to flavor. Specific method is shown in the picture below:

12, one side of the frying until golden, turn the other side. Specific method is shown in the following picture:

13, both sides are fried until golden, out of the pan, absorbent paper to absorb the oil. The specific method is shown in the picture below: