There are many models of complete sets of rice noodle equipment on the market, but I don’t know which brand they are from. For example: CHQ400 type, CHQ800 type, CHQ1200 type and CHQ1500 type.

The production process is divided into wet production process and dry production process. The following production process will be introduced in detail:

Rice - washing rice - saturated soaking rice - draining - —Add starch and water—automatic refining—differential filtration—slurry storage—press filtration—mixing materials—self-cooking and extruding—automatic aging—resteaming—water cooling—pine silk—drying Dry - Elbow Straight Strips

Dry production process:

Rice - washing rice - saturated soaking - draining - adding starch and water - grinding - steaming Self-cooking - Extruding - Thinning - Aging - Re-steaming - Cooling - Loose silk - Drying - Elbow straight strips

These two processes are the simplest The production method is also very easy to use.