The first is Shandong sweet potato. This variety is a sweet potato, which is very large and harvested once a year. It can be steamed or used to make croquettes. Local citizens in Jining told reporters that the largest sweet potatoes sold in the market usually weigh more than 20 kilograms, and the smallest ones are four to five kilograms. Another netizen posted a picture of Shandong green onions measuring 2.07 meters tall. Public information shows that this is not the tallest green onion in Shandong. Zhangqiu holds the Green Onion Beauty Contest every year. The King of Green Onions in 2019 was 2.51 meters tall and 2.43 meters tall.
The second is Shandong onions. While these giant foods do exist, everyday foods are mostly normal-sized items. ?Only onions are really tall. Most of the onions in daily vegetable markets are waist high. Mr. Du grew up in Jining, Shandong Province, and later went to Nanjing, Wuhan and other places to study and work. Mr. Du also said that Shandong restaurants do have more dishes than southern cities. ?When buying a dish in Shandong, add four steamed buns when packing it. It can be eaten by two people for one day and can be warmed up a little the next day.
Then there is Shandong ginger. Except for the sweet potatoes, which are really a bit big, aren’t everything else the same size? Ms. Wang, a citizen of Jinan, was a little confused. She said apples, cherries, green onions, ginger, etc. It is not uncommon for netizens to expose it, and you can buy steamed buns that are larger than the pictures exposed by netizens. ?Shandong pasta is relatively large, such as the big buns and flatbreads in dumplings. Maybe growing up, I didn’t think there was anything special about this size.
What you need to know is that Shandong is the place where super food is produced. My family and I went to a restaurant to order food. Three people ordered four dishes. As a result, I was stunned when the first dish came out. It's usually as big as two dishes, and I don't finish it until my stomach is full. "Ms. Qin said that she was further surprised by the big steamed buns and dumplings in the school cafeteria. One steamed bun was bigger than the usual three. Then she saw Zhangqiu green onions, Yantai apples, big pancakes, etc., and in the end I was as normal as the locals. ?My favorite is the Qiuyue pear, cut into a whole plate, tender and juicy, I miss it very much now.