Prepare ingredients: spring bamboo shoots, salt, soy sauce, sugar, vegetable oil. Peel spring bamboo shoots and slice. Boil in boiling water until eight mature. Hot pan hot oil, under the blanched bamboo shoots slices, soy sauce, salt, sugar stir fry for a few moments, out of the pan.

Stir-fried spring bamboo shoots with ingredients: spring bamboo shoots, salt, soy sauce, sugar, vegetable oil.

1, spring bamboo shoots peeled, sliced.

2, boil in boiling water until eight mature (can bite off).

3, hot pan hot oil, into the blanched bamboo shoots slices, soy sauce, salt, sugar stir fry for a few moments, out of the pan.