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How to make colorful steamed buns at home?

Methods and steps for making colorful buns at home are as follows:

Colorful buns need to use the following ingredients: flour, purple potatoes, pumpkin, red dragon fruit, milk, yeast.

The first step, we first remove the skin of purple potatoes, pumpkin, and red dragon fruit, and then cut into small pieces, and put into the juicer to squeeze into purple potato juice, pumpkin juice, red dragon fruit juice.

In the second step, we pour the flour into a container, pour some milk and put some yeast on it. Then use the purple potato juice to make the flour. Use chopsticks to stir it into a flocculent shape, then knead it with your hands to make a smooth dough. The purple potato dough is ready, and the dough made will appear purple color. Then put some flour in another container and pour in some milk. Put some more yeast powder on it. Use the pumpkin juice to make the dough. Stir it with chopsticks to make it flocculent, then knead it with your hands to make a dough. The pumpkin dough is ready, and the dough will be yellow in color. Similarly, the dough for the red dragon fruit is made in the same way and the resulting dough will be red in color.

The third step is to then take each of the three doughs, seal them with plastic wrap, and place them in a warm place to rise for about 30 minutes.

Step 4: Take each of the three doughs and place them on a sheet pan and continue to knead and deflate the dough. Then divide each different color of dough into small doses and roll them into thin strips. Take the small thin strips rolled into different colors, take one yellow one, one red one and one purple one and stack them up to make a shape of a hydrangea ball.

If it's too much trouble, you can just leave the shape alone. (This makes the shape, just to look appetizing Oh) Then put the finished buns into the steamer pot with the lid on, and let it ferment again in the pot. About ten minutes or so, and then open the fire steam about 30 minutes on it!

The family version of the steamed buns are ready, the children see must want to eat Oh, so do out of the steamed buns are both nutritious and delicious, but also to solve the children usually do not love to eat the habit of vegetables!