Ingredients
Main Ingredients
Pancakes
200g
Cabbage
150g
Supplementary Ingredients
Scallions
Moderate
Soy Sauce
1 tablespoon
Salt
2 grams
Chicken Extract
2 grams. p>
2g
Garlic
Moderate
Steps
1. Shred cabbage.
2. Shredded flapjacks.
3. chopped green onion and garlic.
4. pan in the oil popping chopped onion.
5. Add cabbage stir fry.
6. Add soy sauce and salt and continue to stir fry.
7. Add shredded cake.
8. Use chopsticks to mix well.
9. Add chicken essence and minced garlic and stir well.
Tips
The cabbage should be stir-fried quickly to avoid soup.