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How to make shredded cabbage stir-fry cake, cabbage stir-fry cake shredded home cooking method
This is a lazy meal with vegetables and staples, very suitable for work clusters, both simple and nutritious, less than ten minutes to enjoy this Chinese fast food.

Ingredients

Main Ingredients

Pancakes

200g

Cabbage

150g

Supplementary Ingredients

Scallions

Moderate

Soy Sauce

1 tablespoon

Salt

2 grams

Chicken Extract

2 grams. p>

2g

Garlic

Moderate

Steps

1. Shred cabbage.

2. Shredded flapjacks.

3. chopped green onion and garlic.

4. pan in the oil popping chopped onion.

5. Add cabbage stir fry.

6. Add soy sauce and salt and continue to stir fry.

7. Add shredded cake.

8. Use chopsticks to mix well.

9. Add chicken essence and minced garlic and stir well.

Tips

The cabbage should be stir-fried quickly to avoid soup.