Beef jerky can be put how long
Beef jerky can be put how long is based on the actual situation to decide, if it is all dry beef jerky, then the shelf life of about 30 days or so, if it is a half-dry beef jerky, then the time of storage can not be more than a week, the beef jerky storage environment is also very demanding, the need to be placed in the ventilated and dry place, so we buy back! Beef jerky, must be stored in place, and should be eaten within the specified time.
Cumin beef jerky practice
1, making cumin beef jerky materials
The premise of making cumin beef jerky is the need for fine materials needed is more, not only to prepare all complete, but also to ensure that the quality of raw materials, you need to prepare a catty of high-quality beef, twenty grams of oil, ten grams of salt, fifteen grams of ginger, ten ml of cooking wine, two grams of pepper, twenty grams of cumin powder, these materials, these materials, the cumin powder, the cumin powder, the cumin powder, the cumin powder, the cumin powder, the cumin powder, the cumin powder, the cumin powder, the cumin powder. grams of cumin powder, these materials are essential to the production of cumin beef jerky, to make authentic cumin beef jerky, then do not skimp on the selection of materials.
2, cumin beef jerky practice steps
First of all, we should prepare the beef cut into thickness, length of almost the same strip, and then put it into a bowl, add the preparation of soy sauce, salt and oil and wine and cumin powder, mix well, and then put it into the pot to cook for about fifteen minutes, and then take it out, into the cumin powder, and then hang it in the ventilation can be dry, wait until it is naturally dry. The beef will be dried naturally, and after it is dried naturally, it can be eaten directly.
How to save beef jerky
You can choose to put the beef jerky directly into a ventilated dry place to save, of course, you can also directly into the refrigerator freezer inside the freezer to save, usually refrigerated to save the placement of time will be a little longer, if you buy back a lot of beef jerky, it is recommended that it be placed into the refrigerator for freezer storage, generally refrigerated to save, then, in a month or so is will not deteriorate, and the method is very simple, will be put into a sealed bag sealed mouth, put in the freezer can be.
Effects and functions of beef jerky
1, in general, the authentic beef jerky is cured with yellow beef jerky, yellow beef itself is very high in nutritional value. Eating beef jerky is very beneficial for people who love sports and fitness, and the high content of carnosine in beef makes it particularly effective for muscle growth and strength. In addition, it can also effectively replenish adenosine triphosphate, so that training can last longer.
2. Vitamin B6 in beef jerky can help you strengthen your immunity and promote protein metabolism and synthesis, which in turn helps your body recover after intense training. Therefore beef is also one of the very important foods in the athlete's recipe.
3. Beef contains carnitine, which is mainly used to support fat metabolism and produce branched-chain amino acids, which help to grow muscles.
4. Beef contains zinc, which is an antioxidant that helps synthesize protein and promote muscle growth. Zinc works with glutamate and vitamin B6*** to boost the immune system.