Pericarpium Citri Tangerinae is a common ingredient. For example, when cooking soup, people always like to add Pericarpium Citri Tangerinae for seasoning. Pericarpium Citri Tangerinae is also a Chinese herbal medicine, which can be taken as medicine. Therefore, the role and efficacy of Pericarpium Citri Tangerinae itself are more, but for pregnant women now, because of their special physical condition, they should pay more attention to their diet. So can pregnant women eat Pericarpium Citri Tangerinae?

Can pregnant women eat tangerine peel?

Pregnant women can eat tangerine peel, mainly because tangerine peel will not harm the fetus, and it will have a good effect on pregnant women. Pericarpium Citri Tangerinae has the functions of stimulating appetite, eliminating dampness and resolving phlegm, and mainly has certain effects on qi stagnation of the spleen and stomach, chest tightness, abdominal distension and pain, cough and phlegm, etc. Not only that, but also has the function of eliminating dampness, such as some

If pregnant women lose appetite due to morning sickness during pregnancy, they can also get a good improvement by eating dried tangerine peel, so now pregnant women can eat dried tangerine peel, whether it is soup or soaking in water.

Can pregnant women eat dried tangerine peel? People have their own answers to this question. However, it should be noted that although tangerine peel has many functions, and pregnant women can eat it, some people can't eat it, such as people with qi deficiency and yin deficiency, and people in damp heat constitution need to eat it carefully, so as to play the role of tangerine peel and have a better health care effect on people's bodies.