Due to the short shelf life of cakes, consumers need to buy freshly made cakes, especially cream cakes, that are fresh enough. So be sure to check the shelf life clearly.
The shelf life of cream cake and black forest cake is 3 days, and the shelf life of mousse, tiramisu, and ice cream cake is 1 day.
In order to ensure a better taste of the cake, it is recommended to eat it as soon as possible on the same day so that you can taste the sweetness and deliciousness of the cake.
What size of cake is appropriate for 20 people? The size of the cake is generally determined based on the number of people. For 3-5 people, choose 8 inches. For 5-8 people, choose 10 inches. For 8-12 people, choose 12 inches. For 12-15 people, choose 14 inches. For 15-20 people, choose 16 inches. 20-25 people choose 18 inches.
My friends usually order more cakes according to the number of people at their gatherings, because everyone likes sweets. The size of the cake is suitable for 20 people. We need to order an additional 4 inches according to the number of people
A ten-inch cake is enough for 8-12 people. A 10-inch cake refers to a cake with a diameter of 10 inches. The most common cake sizes on the market are 6-inch, 8-inch, 10-inch, etc. There are no 5-inch or 7-inch cakes.
A ten-inch cake is enough for several people
The diameter of a 10-inch cake is 10 inches, and the height of the cake is uncertain. The sizes of cakes of the same size from different brands will be slightly different. difference, but the impact is not significant. Generally, a ten-inch cake is enough for 8-12 people. If the cake is just for tasting, 15 people can also share it.
The most common cake sizes on the market are 6-inch, 8-inch, 10-inch, etc. There are no 5-inch or 7-inch cakes. Please pay attention when ordering cakes.
Notes on eating cakes
1. It is best to eat the cake on the same day you buy it. The taste will not be as good the next day, especially the fresh milk cake.
2. Cake has a short shelf life. It is best to keep it refrigerated during storage. It should not be placed at room temperature as it is easy for bacteria to breed.
3. Cake is a high-sugar, high-fat, and high-cholesterol food, so people with diabetes, high blood fat, and high blood pressure are not recommended to eat cake.